Special 5-Course
Wine Pairing Dinners

5-Course Tour of Spain Wine Pairing Dinner
Explore Spain through classic dishes from each region paired with our award-winning wines
Vegetarian options are available
Hosted fireside in our cozy Vista room.
Limited Seating – Reservations Required
Saturday, April 12th
Saturday, April 26th
$85.00/pp
Vintner’s Club Members
$76.50
MENU
WELCOME COCKTAIL
Spanish 75
STARTER
Sauteed Galician Peppers
Pickled Mussels with Pinot Gris Vinaigrette
Old York Cellars 2023 Pinot Gris
SOUP
Andalucian Gazpacho
Old York Cellars 2022 Sauvignon Blanc Reserve
TAPAS
Portobello Croquettes
Albariño Garlic Clams
Angus Beef Sliders with Manchego Cheese & Bravas Sauce
Honey Chicken & Tofu Pincho
Old York Cellars 2023 Rosé Reserve
ENTRÉES – select one
Grilled Ribeye
with Broccoli Rabe in a Merlot Reduction
Old York Cellars 2021 Merlot
Fresh Red Snapper
served with garlic mashed potatoes
Old York Cellars 2022 Albariño
Stuffed Eggplant Gratin
Eggplant with Cheese & Tofu
Old York Cellars 2023 Chardonnay
DESSERT
Tarte A La Mode
Almond Cake with Vanilla Ice Cream & Red Port Reduction
Old York Cellars Southpaw Red

5-Course Mes de las Flores Wine Pairing Dinner
Celebrate the Flowers of May as Chef creates floral inspired spring dishes perfectly paired with our acclaimed wines.
Hosted fireside in our cozy Vista room.
Limited Seating – Reservations Required
Saturday, May 10th
Saturday, May 24th
Seating at 7:00 pm
$85/pp
Vintner’s Club Members
$76.50
WELCOME COCKTAIL
Floradora Cocktail
FIRST COURSE
Spanish Olives & Pan con Tomate with Serrano Ham
Old York Cellars Vintner’s Blend White X
SECOND COURSE
Spanish Caesar Salad
Old York Cellars 2022 Sauvignon Blanc Reserve
THIRD COURSE
Mini Vegetable Empanada
Mushroom Croquette
Stuffed Tortilla Espanola (with Ham and Cheese)
Spanish Meatball
Old York Cellars 2023 Rosé Reserve
ENTRÉES – select one
CLASSIC
Grilled Ribeye
served with Roquefort cheese sauce and roasted Broccolini
Old York Cellars 2021 Cabernet Sauvignon Reserve
SEAFOOD
Paella de Marisco
Prepared with Shrimp, Clams, Mussels, and Octopus with traditional Bomba rice
Old York Cellars 2022 Albariño
VEGETARIAN
Lasagna Fresco
Pasta layered with vegetables, cheese, and tofu
Old York Cellars 2023 Vidal Blanc
DESSERT COURSE
Tarte de Santiago with Mango Ice Cream
Old York Cellars Sparkling White