Turkey and stuffing will be here soon. For now, treat yourself to five bold Spanish-inspired courses with perfectly paired Old York Cellars wines.

Limited Seating – Reservations Required

Friday, November 14th 

Saturday, November 22nd

7 pm

$85.00/pp, Members $76.50

MENU

WELCOME COCKTAIL
Sparkling Apple Pie Cocktail
Made with Old York Cellars Sparkling White

STARTER COURSE
Spanish Pumpkin Velouté with Serrano Ham
Paired with our 2024 Riesling

SECOND COURSE
Hearty Spanish-Style Lentils
With Chorizo, Pork Rib, Potatoes & Rice
Paired with our 2023 Cabernet Sauvignon

TAPAS COURSE
Mini Vegetable Empanada
Tortilla Española con Chorizo y Pimientos Rojos
Mushrooms au Gratin
With Manchego Cheese & Ham
Chicken Croquettes with Bravas Sauce
Paired with our 2024 BeauJersey Nouveau

ENTRÉE COURSE (Choose one)
CLASSIC

Filet Mignon in a Beef Bone Reduction
With Roasted Vegetables
Paired with our 2021 Merlot

SEAFOOD

Seared Branzino
With Baked Carrots
Paired with our 2023 Albariño

VEGETARIAN

Vegetable Lasagna
With Tomato Sauce & Tofu
Paired with our Darryl Mack Cellars Red Blend

DESSERT COURSE
Tarte de Santiago con Helado
A traditional Spanish almond cake with vanilla ice cream topped with hot chocolate
Paired with Old York Cellars Sparkling Rosé

Join us for our Holiday 5-Course Wine Pairing Dinner, featuring a menu created by Chef José celebrating the season.  Each dish is perfectly paired with our wines for a night of cozy indulgence, festive flavors, and vineyard magic.

Limited Seating – Reservations Required

Saturday, December 6th

Saturday, December 20th

7 pm

$85.00/pp, Members $76.50

MENU

WELCOME COCKTAIL
Sparkling Poinsettia
made with Old York Cellars Sparkling White

FIRST COURSE
Smoked Salmon with Capers
Paired with Old York Cellars 2023 Chardonnay

SOUP COURSE
Squid, Shrimp, Clams, Mussels & Grouper
Paired with Old York Cellars 2023 Albariño

TAPAS COURSE
Grilled Artichoke Hearts with Manchego Cheese
Tomato Toast with Iberic Ham
Chicken & Mushroom Croquettes
Mini Osobuco-Stuffed Empanadas
Paired with Old York Cellars 2024 Rosé Reserve

ENTRÉE COURSE (select one)
TRADITIONAL
Short Ribs cooked with roasted potatoes, cooked with our 2021 Merlot
Paired with Old York Cellars 2021 Merlot

SEAFOOD
Portuguese – Style Cod with Potatoes, Onions & Peppers
Paired with Old York Cellars 2024 Sauvignon Blanc Reserve

VEGETARIAN
Canelones stuffed with Vegetables in a bechamel sauce
Paired with Old York Cellars 2024 Pinot Gris

DESSERT COURSE
Assortment of Spanish Nougat & Chocolate with Churros
Paired with Old York Cellars Southpaw Red