Experience the magic of harvest season with a chef-curated pairing dinner that brings our vineyard’s bounty to your table.

Saturday, September 13th 

Saturday, September 27th

7 pm

$85.00/pp, Members $76.50

MENU

WELCOME COCKTAIL
Harvest Apple Honey Sangria made with Old York Cellars Apple White and raw honey sourced at the vineyard

FIRST COURSE
Melon Gazpacho garnished with crispy serrano ham
Paired with Old York Cellars 2024 Sauvignon Blanc Reserve

SALAD COURSE
Farm Fresh Arugula Salad with tomato, red onion, cucumber, black olive, mozzarella, and balsamic
Paired with Old York Cellars 2024 Pinot Gris

TAPAS COURSE
Mini Spinach & Manchego Cheese Empanada
Tortilla Espanola with Mahon Cheese and chorizo
Tuna Paté with red peppers and pine nuts
Asturian Fabada (white bean stew with sausage)
Paired with Old York Cellars 2024 Rosé Reserve

ENTRÉE COURSE
CLASSIC
NY Strip Steak with mushroom cream sauce and mashed potatoes
Paired with Old York Cellars 2023 Syrah

SEAFOOD
Branzino Filet with chimichurris sauce, potatoes and peppers
Paired with Old York Cellars 2022 Albariño

VEGETARIAN
Vegetarian Spanish Fried Rice with asparagus, bell peppers, and artichokes
Paired with Old York Cellars 2024 Vidal Blanc

DESSERT COURSE
Flan de Café
Paired with Old York Cellars Sparkling White

Limited Seating – Reservations Required

Chef José presents an exquisite autumn menu, celebrating seasonal flavors in an unforgettable dining experience.

Limited Seating – Reservations Required

Saturday, October 11th

Saturday, October 25th

7 pm

$85.00/pp, Members $76.50

MENU

WELCOME COCKTAIL

Spanish 75
made with Old York Cellars Southpaw White and Sparkling White wines

FIRST COURSE
Brie canapé with smoked salmon and capers
Paired with Old York Cellars 2024 Sauvignon Blanc Reserve

SECOND COURSE
Caldo Gallego
Traditional Spanish soup of hearty potato and white bean soup with carrots, chorizo, and ham.
Paired with Old York Cellars 2022 Albariño

TAPAS COURSE
Spanish Meatballs with tomato and leek sauce
Mini Ox-tail empanada
Serrano Croquettes
Garlic Gambas – Spanish Style Shrimp Scampi
Paired with Old York Cellars 2024 Rosé Reserve

ENTRÉE COURSE (select one)
CLASSIC

Lamb Chops with creamy mashed pumpkin

Paired with Old York Cellars 2023 Syrah

SEAFOOD

Grilled Salmon in a orange citrus sauce served with bacon-wrapped Asparagus
Paired with Old York Cellars 2023 Chardonnay

VEGETARIAN

Eggplant Gratin – Eggplant stuffed with seasonal vegetables, herbed breadcrumbs, and
Manchego cheese
Paired with Old York Cellars 2024 Vidal Blanc

DESSERT COURSE
Coconut Cremé Flan
Paired with Old York Cellars OYC Sparkling White