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Old York Cellars

Hot Mulled Cabernet Sauvignon

Hot Mulled Cabernet Sauvignon
Recipe Date:
Serving Size:
6
Cook Time:
00:20:00
Difficulty:
Easy
Measurements:
Imperial (US)
Hot Mulled Cabernet Sauvignon Wine Recipe
Ingredients
  • 1 Cabernet Suavignon or Bottle of your favorite Old York Cellars Red Wine
  • 1 Orange, peeled and sliced
  • 2/3 cup Honey
  • 1/4 cup Brandy
  • 3 Cinnamon sticks
  • 8 Whole Cloves
  • 1 tsp Grated ginger
Directions

Combine Cabernet Sauvignon or your favorite Old York Cellars red wine, orange slices, honey, brandy, cinnamon sticks, cloves, and ginger in a slow cooker.

Cook on Low until wine is steaming, 20 to 25 minutes.

Cheers & Enjoy!