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Old York Cellars

Kitchen Takeover with Chef José at Quaker Bridge

Date: Fri, Apr 26, 2019 - Sat, Apr 27, 2019

Friday 5:00 -8:00pm
Saturday 2:00 - 8:00pm

Join us in our Tasting Room at Quaker Bridge Mall for a very special menu from our new partner, Chef José Diaz. After training in Spain with renowned Chef, Ferran Adrià, and working as the Executive Chef at Galicia and high-end restaurants in the US, José is coming to Old York Cellars at Quaker Bridge! He will be offering his expertise in Spanish and Meditaranian cuisine to expand our light bites menu with a selection of small plates to enjoy in the lounge with a bottle of wine!

Available Friday 5-8pm & Saturday 2-8pm

Paella del Chef
Red Sofrito, Boned Chicken, Spanish Chorizo, Shrimp, Baby Scallops

Filet Mignon
5oz Filet Mignon, Mashed Potatoes, Caramelized Onions, OYC Blackberry Wine Sauce

Pork Sirloin
5oz Pork Sirloin, Roasted Potatoes, Goat Cheese, OYC Raw Honey, Mustard Sauce

Jumbo Scallops & Shrimp
Served on Scallop Shell with Green Sauce

Grilled Asparagus
Aged Parmesan, Aioli Sauce