September Master Chef

We are proud to announce Mark Miller of Hamilton's Grill Room, Lambertville as our September Master Chef.
Mark will be preparing a special Fall Grilling Menu especially for Old York Cellars and our guests.
MENU
Grilled Figs with Proscuitto and Rosemary
Mixed Endive Salad with Anchovy and Egg
Grilled Sweetbreads with Quincale
Grilled Duck Breast with Old York Grape Au Jus
Grilled Pears with Creme Chantilly and Roasted Almonds
$50/person (includes wine)
Reservations Required
Call the winery at 908.284.9463 or emal: laurin@oldyorkcellars.com








